Appetizers
Hot & Spicy Shrimp $12.75
Fresh gulf shrimp sautéed with a dash of cayenne pepper, garlic and paprika, mixed with roasted peppers and served with a side of garlic bread
Buffalo Wing Dip $11.99
Everything you like about wings in a dip! A creamy blend of diced chicken, blue cheese and hot sauce, served warm with tortilla chips
Cheese Stix $10.75
Batter-fried and stuffed with imported Mozzarella cheese, served with a side of marinara sauce
Chicken Tenders $11.50
Breaded chicken tenderloins, deep fried and served with a side of BBQ sauce
Wings & Things $11.50
A generous portion of chicken wings served with celery and our homemade blue cheese dressing. Choice of Mild, Medium or Hot
Extra blue cheese 0.50
Loaded Potato Skins $11.25
A full order of crispy potato skins topped with bacon and scallions, smothered in Monterey Jack cheddar, and served with a side of sour cream
Fried Calamari $12.99
Seasoned with our special recipe and deep fried, served with fresh lemon and cocktail sauce
Sampler Platter $14.25
Mix it up! Batter fried Mozzarella sticks, chicken tenders, potato skins and chicken wings with all the trimmings
Spinach & Artichoke Dip $11.99
A creamy blend of fresh spinach, artichoke hearts and Parmesan cheese, served warm with crisp tortilla chips
The Stinger Melt $11.99
Boneless chicken wings tossed in wing sauce, topped with our own blend of cheeses and served with sour cream and blue cheese
Beer Cheese Pretzels $10.50
Soft ballpark pretzels, lightly salted and served with a craft beer cheese
Baked Brie $11.75
Toasted french baguette layered with granny smith apple and brie cheese, baked, and sprinkled with candied walnuts and a raspberry puree glaze
BBQ Pulled Pork Nachos $12.50
Crispy tortilla chips topped with shredded lettuce, BBQ pulled pork, nacho cheese, jalapeños, fresh pico, and served with a side of sour cream
Garlic Parmesan Pierogies $11.25
Golden Fried mini pirogues sautéed in a garlic parmesan butter and served with ranch for dipping
Mexican Street Corn Dip $11.50
A fresh blend of Mexican cheeses mixed with roasted corn, jalapeños, roasted peppers, diced onions, and spices, served bubbling hot in a cast iron skillet topped with fresh pico de gallo and served with chips
Soup Du Jour
And
Salads
Our soup is “SOUP”ERB!
Cup $4.99
Crock $5.50
Baked French Onion Soup
So delicious it will bring a tear to your eye!
Cup $5.25
Crock $5.75
Chili Con Carne
“Con Carne” means “with meat” and there’s plenty of it! Have a cup $5.50
Make a meal of it with a crock full and a roll $6.50
Add cheese and / or onions $0.50
Tossed Chef Salad $5.50
Fresh greens with cucumbers, tomatoes, black olives, shredded carrots, cabbage and croutons
Tommy O’Brien’s Strawberry Blue Salad $12.99
Mixed spring greens with fresh sliced strawberries, mandarin oranges, dried cranberries and a sweet balsamic vinaigrette, finished with crumbles of Maytag blue cheese and candied walnuts, served with a slice of grilled garlic bread
Chopped Chicken Cobb Salad $14.99
Crisp iceberg lettuce topped with diced tomatoes, egg, cucumbers, bacon, blue cheese crumbles and grille chicken, served with garlic bread and your choice of dressing
Buffalo Chicken Salad $14.99
A generous portion of breaded and deep fried chicken strips tossed in mild hot sauce, served on crisp lettuce, topped with fresh garden vegetables, crumbly blue cheese, Monterey Jack Cheddar and croutons, served with our homemade blue cheese dressing
Caesar Salad 11.50
Fresh mound of romaine lettuce with croutons, sweet red onions, roasted red peppers, grated Romano cheese and our great Caesar dressing, served with garlic bread. Add Chicken $13.99
Sesame Ginger Salmon $15.50
Fresh mixed spring greens with a grilled fresh Atlantic salmon, diced tomatoes, red onion, sliced almonds, fresh goat cheese, golden raisins, broccoli florets, and mandarin oranges. Served with Asian Sesame Ginger dressing and a slice of garlic bread
Pear and Pomegranate Salad $12.99
Fresh mixed greens topped with crumbly bleu cheese, sliced pears, candied walnuts, golden raisins, pomegranate seeds and sliced red onions. Served with garlic bread and balsamic dressing
Add Chicken breast to any salad for $4.75
Add Steak or Shrimp to any salad for $6.99
Sandwiches
All sandwiches are served on rye, deli Italian or rolls fresh from the baker daily.
Add Fries to any sandwich $3.25
Add Onion Rings $4.50
Roast Beef Pretzelwich $12.25
Tender, warm roast beef served on soft pretzel sandwich bread with Swiss cheese, lettuce, tomato, red onion, horseradish mayo and whole grain mustard
Honey Chipotle Chicken Wrap $12.25
Fresh grilled chicken breast with bacon, cheddar cheese, lettuce and tomato, stuffed in a herb and garlic wrap with honey chipotle aioli
John’s Revenge $12.25
New York style pastrami grilled with sliced pepperoncinis, smothered with Swiss and Provolone cheeses and served on grilled marble rye bread
Honey Hot Nashville Fried Chicken $12.25
Fresh boneless chicken breast hand-breaded in our lightly spiced blend and golden fried, tossed in a honey infused nashville hot sauce topped with our house coleslaw served on a toasted Kaiser
The Rugged Reuben $12.50
Served with a knife and fork due to the tremendous proportions of our sandwich. Corned beef, Swiss cheese, racy Russian Dressing and sauerkraut served on grilled marble rye
Substitute turkey (Rachel) or Roast Beef (Steuben) extra $0.50
Turkey Cranberry Foccacia $12.25
Hot turkey and Havarti cheese on grilled foccacia bread with lettuce, tomato, red onion and our cranberry mayo
Philadelphia Steak Sandwich $12.50
Our “Philly Steak” is very popular and with good reason. Try it and see why. The steak is topped with American cheese, onions and peppers, served on a toasted hoagie roll
Open Face Steak $15.5o
A real “man-sized” steak on garlic bread, topped with onion rings and served with french fries
Buffalo Chicken Sandwich $12.25
Breaded boneless breast of chicken, fried and tossed in our buffalo wing sauce, topped with crisp bacon and Monterey Jack cheddar, served with celery sticks and blue cheese
Cave Man’s Club $14.99
Your choice of turkey, roast beef or ham with lettuce, tomato, bacon and mayo, served with french fries piled on top
Roast Beef French Baguette Dip $12.25
Warm deli sliced roast beef topped with Provolone cheese on toasted baguette bread, served with hot au jus for dipping
Chicken Quesadilla $12.50
Flour tortilla stuffed with marinated chicken, cheese, bacon, peppers and mushrooms, served with salsa and sour cream
Guacamole $0.75
Rodeo Wrap $12.25
Fresh BBQ grilled chicken breast, sliced and wrapped in a herb and garlic tortilla with iceberg lettuce, monterey jack cheddar, diced tomatoes, crispy onion straws and a smokey BBQ aioli
Vegetable Quesadilla $12.50
Asparagus, roasted peppers, mushrooms, Asiago cheese, artichokes and spinach stuffed into a grilled tortilla with Monterey Jack cheddar and diced tomatoes, served with salsa and sour cream
Guacamole $0.75
Chicken Caprese Sandwich $12.25
Boneless, lightly marinated balsamic chicken breast, char-grilled and served on a toasted kaiser roll with baby greens, sliced tomato, fresh Mozzarella and a drizzle of balsamic glaze with a side of basil pesto aioli
Fiesta Chicken Wrap $12.25
Taco seasoned grilled chicken, wrapped in a jalapeño cheddar tortilla with iceberg lettuce, monterey jack cheddar, fresh pico, pickled onions, finished with a creamy jalapeño ranch
BBQ Pulled Pork Tacos $12.25
Two flour tortillas stuffed with shredded lettuce, Monterey jack cheddar, BBQ pulled pork and pico de gallo, finished with a cool jalapeño cream sauce and pickled onions
Fried Chicken Parmesan Peppercorn $12.25
Golden fried fresh chicken breast topped with cheddar cheese, crispy bacon, baby greens, and sliced tomatoes on a toasted deli roll, served with a parmesan peppercorn ranch
Burgers
All of our burgers are fresh, half-pound and masterfully grilled. Add fries for $3.25
The Char Burger 11.50
Better known as the half-pounder with something extra! They’re 8 ounces of our butcher’s best ground beef
With Cheese 11.99
Ballpark Pretzel Burger $12.99
A half-pound fresh burger patty topped with cheddar cheese, fresh pico and jalapeño, served on a soft pretzel roll with a side of beer cheese for dipping
The S.S. “Black & Bleu” $12.99
A half-pound of the same great ground beef, blackened with Cajun spices and delicately dressed with melted blue cheese, lettuce and pickles
Smoky Mountain Burgers $12.99
Our half-pound burger with grilled onions, cheddar cheese, bacon, lettuce, tomato, sautéed mushrooms and our natural hickory smoked sauce
“Billy the Kid” Burger $12.99
Pepper-Jack cheddar, crispy bacon and tumbleweed onions top our half-pound burger, served with a side of BBQ sauce
Whiskey Glaze Burger $12.99
Half pound fresh burger patty topped with cheddar cheese, bacon, and a sweet garlic-whiskey glaze on toasted Kaiser roll
Beef and Pork
Filet Mignon $26.99
An 8-ounce cut of the most tender beef we can find, trimmed in house, then topped with shared mushroom caps. If you love a perfect cut of meat, look no further
Liverpool Ribeye $24.99
A one pound cut of charbroiled ribeye steak, smothered in quartered shared mushrooms and a Zinfandel wine reduction
Seven Pepper Bourbon Ribeye $24.99
Our one pound ribeye, lightly seasoned with Seven Pepper Spice, char-grilled to your liking, topped with sautéed mushrooms, onions and a Garlic Bourbon Glaze
Wisconsin Blue Strip Steak $23.99
Wet aged, center cut choice NY strip steak char grilled to your desire, finished with a zinfandel red wine beef demi-glaze, sprinkled with blue cheese crumbles
Poultry
Chicken Riggies $20.99
Fresh chicken tenderloins sauteed with hot cherry peppers, mushrooms, julienned onions, white wine, Italian herbs, Asiago and Romano cheese, tossed with rigatoni pasta in our vodka cream sauce
Chicken Parmesan $19.99
A whole, fresh breaded chicken breast on a bed of linguini with plenty of cheese and a rich marinara sauce
Country Fried Chicken $19.99
Tender fresh chicken breasts breaded and golden fried, served with mashed potatoes and finished with a traditional country chicken gravy
Chicken Caprese Risotto $20.99
Boneless fresh chicken breast, lightly balsamic marinated, grilled to perfection and julienne sliced, plated on a bed of roasted tomato garlic and basil risotto tossed with fresh Mozzarella and drizzled with a balsamic glaze
Seafood
Seafood Neptune $22.99
Fresh gulf shrimp, sea scallops and langoustines with mushrooms in a brandy lobster cream sauce served over a bed of linguini
Seafood Sampler $23.99
For the seafood lover! Haddock, shrimp and scallops, fried or broiled with lemon, butter, white wine and garlic
Fried or Broiled Haddock $16.99
Batter fried or broiled with lemon, butter, white wine and garlic
Seafood Augratin $22.99
Broiled haddock, shrimp, scallops, and asparagus topped with an asiago sharp cheddar sauce and a lemon dijon panco bread crumb
Spinach & Scallop Stuffed Haddock $22.99
Our famous fresh haddock fillet stuffed with a scallop, spinach and mushroom stuffing, baked to perfection and topped with a roasted garlic sweet roasted pepper cream sauce
Honey Garlic Salmon $22.99
Fresh broiled Norwegian Salmon gently brushed with a roasted garlic honey glaze, crowned on a bed of white rice
Haddock Fromage Risotto $20.99
A fillet of fresh Atlantic haddock, perfectly broiled, crusted with a sharp cheddar Dijon cracker crumb topping, plated on a bed of spinach and roasted red pepper risotto
Shrimp Caprese Risotto $21.99
Grilled skewers of gulf shrimp plated on a bed of roasted tomato, garlic and basil risotto, finished with fresh mozzarella and a drizzle of balsamic glaze
Salmon Solstice $22.99
Perfectly baked fresh salmon fillet topped with an unique walnut pinko crust plated on a bed of golden raisin, butternut squash risotto
Louisiana Blackened Grouper $20.99
Fresh flakey Florida grouper fillet, rubbed with Louisiana cajun spice, pan seared and topped with shallot parsley butter, served with Mardi Gras rice
Kid’s Menu
Children’s orders include choice of Soda, Juice or Milk $7.75
- Grilled Cheese with French Fries
- Hamburger with French Fries
- Cheeseburger with French Fries
- Chicken Tenders with French Fries
- Spaghetti
- Chicken Wings & Cheese Sticks
CONTACT
LOCATION
New York 13088
PHONE
HOURS
Chef’s Hours: 11:00 am - 11:00 pm